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Servicies
Wide Variety in "Tapas", Appetizers and Typical Andalusian and Spanish Dishes. Specializing in Iberian Pork and Jabugo ham. Extensive Wine Cellar. Large Outdoor Seating open all year.
Conditioned for handicapped persons
Cuisine specialties
Sweetened Pork cheek with grilled peppers.
Roasted Bull Tail.
Home made Jabugo Ham croquettes with garlic and almond sauce.
Fried Octopus meal in its own sauce.
Info and Bookings
Phone: (34) 950 234 399